Salary: Negotiate

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Job content

Job Description

1. To assist buyer in sourcing and procuring seafood from local suppliers.

2. To schedule regular visits to customers to gather feedback and resolve outstanding issues.

3. To monitor customer orders and allocation to achieve set sales and profitability targets.

4. To negotiate with suppliers to conduct promotion activities for customers.

5. To understand market supply conditions for seasonal produce for different source countries.

6. To conduct price and quality comparison and compile report of supply market/competitors.

7. To plan items for in-store offer, advertised offer and customized thematic offer for customers.

8. To maintain professional sustaining business relationship with all suppliers.

9. To conduct site inspection, investigation and report post investigations on quality issue feedbacks.

10. Other tasks as and when assigned.

Working Location

  • Jurong Fishery Port

Working Days

  • Monday to Saturday (Midnight)

Job Requirements

  • Able to work midnight shift from 11pm.
  • Able to work on weekends and public holidays.
  • Strong product and industry knowledge.
  • Familiar with fresh products handling and storage management
  • Good interpersonal skills.
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Deadline: 29-06-2023

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